Kusukela ngoNovemba 5 kuya ku-Novemba 7, thina (Umshini Womsizi) sijabule kakhulu ukuletha imishini yethu yokucubungula ukudla ukubamba iqhaza ku-gulfood futhi. Ngenxa yoMphakathi osebenzayo kanye nensizakalo esebenza kahle yomhleli, osinike ithuba lokuxhumana ubuso nobuso nokuvakashela amakhasimende, siyethemba ukuthi singathatha leli thuba ukusungula oxhumana nabo nokubambisana nabalingani abaningi abathengisayo.
Kusukela ngo-1986, sesisungule ifektri yokudla yokudla ye-Huaxing ukukhiqiza imishini yokudla yenyama.
Ngo-1996, sakhiqiza imishini yokubhoboza ikhadi le-pneumatic card ukuze akwazi ukubona okuzenzakalelayo kokubekwa uphawu kwe-sausage yasekhaya.
Ngo-1997, saqala ukukhiqiza imishini yokugcwalisa ye-vacuum, siba ngumhlinzeki wokuqala wokugcwalisa we-vacuum eChina.
Ngo-2002, saqala ukukhiqiza abaxuba be-vacuum noodle, bagcwalisa igebe emakethe yasekhaya.
Ngo-2009, sakha umugqa wokuqala wokukhiqiza ozenzakalelayo we-noodle, ngaleyo ndlela sibona imishini yokuphela kokuphela kwama-noodle.
Ngemuva kweminyaka engama-30 yokukhula nentuthuko, sesibe ngomunye wabakhiqizi abambalwa embonini enganikeza izinhlobo ezahlukene zemishini, emboza inyama, i-pasta, amakhemikhali, ukukhonkotha, njll.
Le mikhiqizo yezinsizakusebenza ayisatshalaliswa kulo lonke izwe, kepha futhi ithunyelwa emazweni angaphezu kwangama-200 nase-Southeast Asia, eMiddle East, eYurophu nase-Afrika.
Imishini yenyama esiyikhiqizayo ilungele:
1. Ukusebenza kwangaphambili kokudla kwenyama,
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3. Umjovo wenyama nokushaywa,
4. I-SAUSAGE, I-Ham kanye ne-Hot Dog Production,
5 Ukukhiqizwa kokudla kwezilwane zasekhaya,
6. Ukusebenza kwasolwandle kokudla kwasolwandle
7. Ubhontshisi kanye nokukhiqiza uswidi nokucutshungulwa
Imishini yethu ye-pasta ilungele:
1. Ukukhiqizwa kwama-noodle amasha, ama-noodle afriziwe, ama-noodle anentwenzi, ama-noodle asheshayo
2. Ukukhiqizwa kwama-dumplings antshontshiwe, ama-dumplings afriziwe, ama-buns, i-xingali, i-samosa
3. Ukukhiqizwa kwezimpahla ezibhakiwe ezifana nesinkwa
Isikhathi sePosi: Nov-08-2024