Amadombolo ayisidlo esithandwayo esitholakala emasikweni ahlukahlukene emhlabeni jikelele. Lezi zikhwama ezijabulisayo zenhlama zingagcwaliswa ngezithako ezihlukahlukene futhi zilungiswe ngezindlela ezahlukene. Nazi ezinye izinhlobo ezidumile zamadombolo avela ezinhlobonhlobo zokudla:
Amadombolo ase-Chinese (Jiaozi):
Lawa mhlawumbe amadombolo aziwa kakhulu emhlabeni jikelele. I-Jiaozi ivamise ukuba nenhlama encane egoqwe ngokugcwaliswa okuhlukahlukene, njengengulube, izimfanzi, inyama yenkomo, noma imifino. Zivame ukubiliswa, zishiswe, noma zifakwe epanini.
Amadombolo aseJapane (Gyoza):
Ngokufana ne-jiaozi yesiShayina, i-gyoza ivamise ukugcwaliswa ngengxube yengulube egayiwe, iklabishi, i-garlic, nejinja. Zinokugoqa okuncanyana, okuthambile futhi ngokuvamile ku-pan-fried ukuze kufinyelele phansi okucwebezelayo.
Amadombolo ase-Chinese (Jiaozi):
Lawa mhlawumbe amadombolo aziwa kakhulu emhlabeni jikelele. I-Jiaozi ivamise ukuba nenhlama encane egoqwe ngokugcwaliswa okuhlukahlukene, njengengulube, izimfanzi, inyama yenkomo, noma imifino. Zivame ukubiliswa, zishiswe, noma zifakwe epanini.
Amadombolo asePoland (Pierogi):
I-Pierogi igcwele amadombolo enziwe ngenhlama engenamvubelo. Ukugcwaliswa kwendabuko kufaka phakathi amazambane noshizi, i-sauerkraut namakhowe, noma inyama. Zingabiliswa noma zithosiwe futhi zivame ukukhonzwa ngokhilimu omuncu ohlangothini.
Amadombolo aseNdiya (Momo):
I-Momo iwukulahla okudumile ezindaweni zase-Himalaya zaseNepal, eTibet, eBhutan nasezingxenyeni ezithile zaseNdiya. Lawa madombolo angaba nokugcwaliswa okuhlukahlukene, njengemifino efakwe izinongo, i-paneer (ushizi), noma inyama. Ngokuvamile zishiswa ngesitimu noma zithosiwe ngezikhathi ezithile.
Amadombolo aseKorea (uZinhle):
I-Mandu amadombolo aseKorea agcwele inyama, ukudla kwasolwandle, noma imifino. Zinenhlama ejiyile kancane futhi zingashiswa, zibiliswe, noma zifakwe epanini. Ngokuvamile zijatshulelwa nge-sauce yokucwilisa.
Amadombolo ase-Italy (Gnocchi):
Ama-Gnocchi amadombolo amancane, athambile enziwe ngamazambane noma ufulawa we-semolina. Avame ukudliwa namasoso ahlukahlukene, njengotamatisi, i-pesto, noma amasoso asekelwe ushizi.
Amadombolo aseRussia (Pelmeni):
I-Pelmeni ifana ne-jiaozi ne-pierogi, kodwa ngokuvamile incane ngosayizi. Ukugcwaliswa kuvame ukuhlanganisa inyama egayiwe, njengengulube, inyama yenkomo, noma iwundlu. Zibilisiwe futhi zinikezwe ukhilimu omuncu noma ibhotela.
Amadombolo aseTurkey (Manti):
Ama-Manti amadombolo amancane afana ne-pasta agcwele ingxube yenyama egayiwe, izinongo no-anyanisi. Bavame ukuphakelwa ngesosi katamatisi bese befakwa iyogathi, ugaliki, nebhotela elicibilikile.
Amadombolo ase-Afrika (u-Banku no-Kenkey):
I-Banku ne-Kenkey izinhlobo zamadombolo ezidumile eNtshonalanga Afrika. Zenziwe ngenhlama yommbila evutshiwe, zigoqwe ngama-cornhusk noma amaqabunga e-plantain, bese zibiliswa. Ngokuvamile zihanjiswa ngesitshulu noma amasoso.
Lezi izibonelo ezimbalwa nje zezinhlobonhlobo eziningi zamadombolo atholakala emhlabeni wonke. Ngayinye inokunambitheka kwayo okuhlukile, ukugcwaliswa, nezindlela zokupheka, okwenza amadombolo abe isidlo esiguquguqukayo nesimnandi esigujwa kuwo wonke amasiko.
Isikhathi sokuthumela: Sep-15-2023